{"id":14624,"date":"2018-08-08T14:44:42","date_gmt":"2018-08-08T17:44:42","guid":{"rendered":"https:\/\/adalgisaalmeida.com.br\/site\/?post_type=tribe_events&#038;p=14624"},"modified":"2019-09-26T01:13:20","modified_gmt":"2019-09-26T04:13:20","slug":"bemcasados-com-rafael-barros","status":"publish","type":"tribe_events","link":"https:\/\/adalgisaalmeida.com.br\/site\/event\/bemcasados-com-rafael-barros\/","title":{"rendered":"Cursos de Confeitaria &#8211; Bem Casados com Rafael Barros [aula demonstrativa]"},"content":{"rendered":"<p><span style=\"color: #222222;\"><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\"><b>T\u00e9cnicas de Confeitaria &#8211; Bem Casados<\/b><\/span><\/span><\/span><\/p>\n<p><span style=\"color: #222222;\"><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\">Neste curso o Chef Rafael vai ensinar\u00a0<\/span><\/span><\/span>a fazer deliciosos Bem Casados com recheios cremosos e banho em calda.<\/p>\n<p>Voc\u00ea vai aprender a embalar seus Bem-casados com uma t\u00e9cnica super f\u00e1cil para deixar todos iguais.<br \/>\nEle vai te dar sugest\u00e3o de sabores diferentes para v\u00e1rias ocasi\u00f5es al\u00e9m dos casamentos, como: maternidade, parcerias, ch\u00e1 da tarde e outras.<\/p>\n<pre><span style=\"color: #222222;\"><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\"><span style=\"color: #000000;\"><b>Outras Informa\u00e7\u00f5es<\/b><\/span><span style=\"color: #000000;\">\r\n Realiza\u00e7\u00e3o:23<\/span><span style=\"color: #000000;\">\/10<\/span><span style=\"color: #000000;\">\/201<\/span><span style=\"color: #000000;\">9<\/span><span style=\"color: #000000;\"> das  9:00 \u00e0s 12:00<\/span><span style=\"color: #000000;\">\r\n Requisito: Idade m\u00ednima de 16 anos. Curso Demonstrativo.\r\n Carga Hor\u00e1ria: 3 <\/span><span style=\"color: #000000;\">horas<\/span><span style=\"color: #000000;\">.\r\n Professor: <\/span><span style=\"color: #000000;\">Rafael Barros<\/span><\/span><\/span><\/span><\/pre>\n<p><span style=\"color: #000000;\"><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\"><b>Investimento:<\/b><\/span><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\"><br \/>\nR$100 em at\u00e9 3x no cart\u00e3o ou<br \/>\nR$90 (valor com 10% de desconto para pagamento em dinheiro, por dep\u00f3sito ou transfer\u00eancia banc\u00e1ria )<br \/>\n<\/span><\/span><\/span><\/p>\n<p><span style=\"font-family: 'Arial Narrow', sans-serif;\"><span style=\"font-size: medium;\">Para se inscrever, entre em contato com a central de inscri\u00e7\u00f5es no telefone (31) 9 8878-0836 (Whatsapp)<\/span><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-thumbnail wp-image-14962\" src=\"https:\/\/adalgisaalmeida.com.br\/site\/wp-content\/uploads\/2018\/08\/WhatsApp-Image-2019-09-23-at-20.08.08-2-150x150.jpeg\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/adalgisaalmeida.com.br\/site\/wp-content\/uploads\/2018\/08\/WhatsApp-Image-2019-09-23-at-20.08.08-2-150x150.jpeg 150w, https:\/\/adalgisaalmeida.com.br\/site\/wp-content\/uploads\/2018\/08\/WhatsApp-Image-2019-09-23-at-20.08.08-2-80x80.jpeg 80w, https:\/\/adalgisaalmeida.com.br\/site\/wp-content\/uploads\/2018\/08\/WhatsApp-Image-2019-09-23-at-20.08.08-2-85x85.jpeg 85w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e9cnicas de Confeitaria &#8211; Bem Casados Neste curso o Chef Rafael vai ensinar\u00a0a fazer deliciosos Bem Casados com recheios cremosos e banho em calda. Voc\u00ea vai aprender a embalar seus [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":14948,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-14624","tribe_events","type-tribe_events","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tribe_events\/14624","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tribe_events"}],"about":[{"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/types\/tribe_events"}],"author":[{"embeddable":true,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/comments?post=14624"}],"version-history":[{"count":5,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tribe_events\/14624\/revisions"}],"predecessor-version":[{"id":14964,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tribe_events\/14624\/revisions\/14964"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/media\/14948"}],"wp:attachment":[{"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/media?parent=14624"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tags?post=14624"},{"taxonomy":"tribe_events_cat","embeddable":true,"href":"https:\/\/adalgisaalmeida.com.br\/site\/wp-json\/wp\/v2\/tribe_events_cat?post=14624"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}